Are you dreaming of adding a majestic Japanese Maple to your home or garden but don’t think you have enough room? Think again! With the proper care and attention, it is possible to keep a healthy Japanese Maple in a pot. Unsure of where to start?
Don’t worry–we’ll provide all the insight and knowledge for how to maintain this awesome tree throughout its lifecycle so that it can bring beauty and impactful color year-round.
Let’s get started together on our journey toward successful bonsai-at home!
Do Japanese Maples Do Well In Pots?

Known by its scientific name, Acer palmatum, this species has been cultivated in Japan for centuries. Its leaves range from deep purples to bright reds and oranges, making it a beautiful choice for any landscape. These elegant plants originate from Japan, Korea, and China and grow in a variety of sizes from dwarf shrubs to large trees.
Japanese maples have become immensely popular in the world of gardening, and it’s easy to see why they are such an attractive addition to any garden or landscape.
But what about growing them in pots?
The good news is yes, Japanese maples do exceptionally well in pots, which makes them an ideal choice for small gardens or balconies. They are small trees that can range from dwarf to shrub size, making them perfect for growing in pots.
Additionally, they grow slowly and require little pruning or maintenance, making them an ideal choice for container gardening. Planting them in containers also means you can easily move them to avoid extreme weather, which makes caring for them easier.
Which Japanese Maple Is Best For Pots?

When it comes to choosing the best type of Japanese maple for a pot, there are a few key things you should consider.
First, your climate can greatly affect which type of Japanese maple is best suited for growing in a pot. If you live in an area with cold winters and hot summers, then you will want to look for a variety that is more tolerant of heat and cold.
Some varieties that work well in these climates are ‘Kiyohime’, ‘Katsura’, and ‘Ojishi’.
Second, you should also consider the size of your pot when selecting a Japanese maple. If you want to create a bonsai tree, then be sure to select a smaller variety such as ‘Katsura’ or ‘Deshojo’.
However, if you have a larger pot available, then you can opt for something like the red-leaved ‘Sango Kaku’ or the weeping ‘Shaina’.
Dwarf varieties like ‘Ryusen’ and ‘Koto No Ito’ are also great choices for smaller pots.
When selecting a Japanese Maple, be sure to choose a variety that fits the space you have in mind. Trying to keep a too-tall tree in check through pruning can quickly turn into a never-ending struggle.
Growing a Japanese Maple in a pot indoors is possible, but it requires careful attention to the tree’s environment and needs. Japanese maple prefers partial sunlight, so it should be placed in a room with a south-facing window. The temperature should be cool, and the plant must receive ample sunlight for at least six hours per day. It is best to choose a dwarf variety of Japanese maple for indoor growth, as these trees are slow-growing and compact. Additionally, they can tolerate milder climates better than other varieties.
Choosing The Right Container
It is important to select the right container for a healthy Japanese maple in a pot. The container should be shallow and wide, as Japanese maples have shallow roots that must have room to spread out.
A 5-gallon container is okay for starting out with dwarf varieties, but larger trees will need a 10-15 gallon container.
Be sure to choose a pot with drainage holes at the bottom so that excess water can escape and not drown your tree.
Drainage holes are actually essential for keeping your tree healthy, so don’t skip this step!
Clay or ceramic pots are ideal for Japanese maples, as they will help to keep the soil cool and retain moisture.
They can also handle temperature fluctuations better, making them an ideal choice for outdoor containers.
If you plan on moving your potted Japanese maple you may want to consider a wheel base.
Japanese Maple Potting Soil and Fertilizer Needs
The best soil mix for Japanese maple in a pot is an 80% pine bark, 15% peat, and 5% perlite mix. This combination of ingredients creates a light and fluffy texture that provides excellent water, air, and nutrient holding capacity.
Pine bark mixes are ideal for Japanese maples, as they help to prevent soil compaction and allow roots to spread out.
While Japanese maples can tolerate almost any soil mix as long as it is well-draining and nutrient-rich, you’ll want to avoid heavy soils such as clay because they can cause root rot.
If you do use a regular potting mix you can add amendments like compost, coco coir or peat moss.
The key is to make sure that the soil is well draining and that you are able to water it deeply without having the soil become soggy.
Japanese maples do not like wet feet, meaning that their roots should never be sitting in water.
Make sure the soil does not have high levels of nitrogen, soluble salts, or added fertilizer as these can cause leaf burn.
Speaking of fertilizer, you should fertilize your Japanese maple in a pot regularly with a balanced formulation like 10-10-10 or 8-8-8. Fertilizers should be applied at least two times per year, ideally in early spring and mid-summer.
If you are looking to make things super easy, there is a Japanese maple organic plant fertilizer sold by Fox Farms.
Watering and Drainage Requirements
Container Japanese Maples should be kept in dappled shade and watered whenever the top 1-2 inches of soil feels dry. When watering your potted Japanese Maple, make sure that you are not over-watering as this can cause root rot.
To ensure that your Japanese Maple tree has both adequate moisture and proper drainage, there are a few tips you can follow:
- Choose a pot with good drainage holes at the bottom
- Add gravel or other materials at the bottom of the pot for better drainage
- Check soil moisture levels regularly and adjust the watering schedule accordingly
- Avoid overwatering as this can lead to root rot
- Make sure that excess water can escape from the pot after each watering session
Potted Japanese maples need to be watered at least 3-4 times per week, depending on temperature and precipitation level. During the summer months, when temperatures are high, you should water your tree more frequently than during cooler times of the year. You should also adjust your watering schedule if you experience a period of dry weather or drought.
Sunlight Exposure Requirements
Japanese maples prefer partial sun with an eastern exposure, as western sun can become too hot. Generally, 6-8 hours of direct sunlight a day is ideal for bright leaf color and a dense crown.
Too much sun can cause leaf burn and damage to the tree. To protect your Japanese maple from excessive sun exposure, you should consider planting it in dappled shade cast by taller trees or providing afternoon shade when young.
When providing shade for your potted Japanese maple tree, you can use umbrellas, cloth covers, or simply move the plant to a shaded area during peak hours of sunlight.

Pruning Techniques
Pruning is an important part of maintaining the health and appearance of your Japanese maple tree. Pruning can help to keep the tree healthy by removing dead or diseased branches, as well as shaping it to create a more aesthetically pleasing look.
When pruning a Japanese maple in a pot, there are some basic techniques you should follow.
First, you should always prune away any lower branches that look different or have dissimilar leaves from the top of the tree. This will help to maintain an even shape and encourage new growth.
Additionally, you should trim off any dead branches at the base of the tree. Don’t forget branches that are growing inward or crossing each other, as these can rub against one another and cause wounds.
When removing a whole branch, make sure to cut at a 45-degree angle, just before the branch collar, without cutting into it. Avoid leaving a stub on the tree by removing as much of the branch as possible.
Use sharp bypass pruning shears for larger branches so that they don’t tear or break off unevenly
When it comes to heavier pruning for shaping and stimulating new growth, it’s best to do this when the tree is completely dormant, typically in the late winter.

Common Pests and Diseases
Common pests that affect Japanese Maple plants grown in pots include mealybugs, aphids, scale insects, and spider mites.
Mealybugs are small white insects that feed on the sap of the plant. They can be identified by their cottony white wax coating.
Aphids are small green or black insects that suck the sap from the leaves of the plant.
Scale insects are small brown or gray bugs that attach themselves to the bark of the tree and feed on its sap.
Spider mites are tiny red or yellow spiders that spin webs around leaves and feed on them.
Organic treatments such as spraying a strong stream of water onto the tree can help remove slow-moving pests like mealybugs from your Japanese Maple plant.
Insecticidal soaps or horticultural oils can also be used to control aphids, scale insects, and spider mites. Regularly inspecting your tree for signs of infestation is key to preventing an outbreak of any of these pests.
If you find yourself facing a severe infestation, it may be necessary to replant with a resistant variety of Japanese Maple tree or spray three times at two-week intervals with a copper-based fungicide or insecticide.
Additionally, removing severely infested leaves and branches may help reduce pest populations in your garden.

Growing Japanese Maples: Final Thoughts
To ensure that your potted Japanese maple tree remains healthy and beautiful, remember to follow these key tips: provide adequate warmth and sunlight, water it regularly using the proper technique, and fertilize every few months.
With these best practices in place, you can enjoy the beauty of your Japanese maple tree for many years to come! It takes a bit of extra work now, but you’ll be rewarded with a tree that’s truly spectacular in both look and health.
